Dinner Made Simple

With helpful advice on buying and storing ingredients, genius kitchen tips, nutritional information for every recipe, and a complete dessert section (yes!), Dinner Made Simple is your new go-to resource for creating inspiring dishes all ...

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Author: The Editors of Real Simple

Publisher: Real Simple

ISBN: 0848746899

Category: Cooking

Page: 352

View: 262

Think you'll never win at weeknight cooking? Think again. Your favorite ingredients are deliciously reimagined in Real Simple's latest cookbook that shows you how to spin 35 family staples into hundreds of hassle-free dishes. Organized from apples to zucchini, Dinner Made Simple is filled with 350 easy, quick dishes-many ready in 30 minutes or less-to help you get out of your recipe rut. With 10 ideas for every ingredient, you'll never look at a box of spaghetti, a bunch of carrots, or a ball of pizza dough the same way again. With helpful advice on buying and storing ingredients, genius kitchen tips, nutritional information for every recipe, and a complete dessert section (yes!), Dinner Made Simple is your new go-to resource for creating inspiring dishes all week long.

Dinner Made Simple

With helpful advice on buying and storing ingredients, genius kitchen tips, nutritional information for every recipe, and a complete dessert section (yes!), Dinner Made Simple is your new go-to resource for creating inspiring dishes all ...

DOWNLOAD NOW »

Author: The Editors of Real Simple

Publisher: Time Inc. Books

ISBN: 9780848747589

Category: Cooking

Page: 352

View: 951

Get out of your recipe rut with Real Simple's A-to-Z guide to 350 easy and delicious home cooking ideas featuring 35 of your favorite ingredients.

Organized from avocados to zucchini, Dinner Made Simple is filled with smart, quick recipes-many taking 30 minutes or less to make-that will show home cooks how 35 readily available ingredients can be spun into 350 meals fit for any day of the week. Why rely on the same spaghetti and marinara when you can discover new ways to upgrade a box of pasta with savory bacon and escarole or transform it onto a spicy kimchi noodle soup? Take a versatile ingredient like ground turkey and elevate it with surprising and mouthwatering new combo ideas or try zucchini on pizza, in gazpacho, or a sandwich.

With 10 new ideas for every ingredient, a photo for every recipe, and a wealth of simple cooking tips throughout, Dinner Made Simple will inspire readers to get creative in the kitchen and answer that nightly "What should I make for dinner?" question. Plus, helpful sections on buying and storing ingredients, desserts, measurements, and a complete nutritional index make this cookbook an incredible value and indispensable kitchen resource.

Danielle Walker s Against All Grain Meals Made Simple

Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple—a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy ...

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Author: Danielle Walker

Publisher: Victory Belt Publishing

ISBN: 162860042X

Category: Cooking

Page: 304

View: 808

Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple—a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals. Diagnosed with an autoimmune disease at twenty-two, Danielle Walker spent many years in and out of the hospital and on high dosages of debilitating medications before taking her health into her own hands and drastically changing her diet. In a true lemons-to-lemonade story, Danielle transformed her adversities into opportunities and created her wildly successful blog, Against All Grain, in an effort to help those in need eat well and feel great, without feeling deprived. With recipes that make cooking for the grain-free family both easy and enjoyable, Meals Made Simple answers the age-old question: “What’s for dinner?” Danielle Walker takes the guesswork out of meal planning with eight weeks’ worth of dinner ideas, complete with full shopping lists and recipes for using up leftovers. Whether we’re moms, students, or business owners, at the end of the day we all want fresh, home-cooked meals that are easy to prepare. And we want lots of variety. Preparing real foods can be time-consuming and monotonous, but Danielle brings both simplicity and creativity to the everyday meal with an enthusiasm for flavors and textures that are often lacking in easy weeknight dishes. Meals Made Simple includes a variety of slow cooker, one-pot, and thirty-minute meals, as well as ways to create entirely new dishes from leftovers. As in her critically acclaimed first cookbook, Against All Grain, Danielle offers special “tidbits” to help ensure that your meals turn out picture-perfect. The vibrant flavors and colors in these grain-free dishes, like slow-cooked Pork Ragu, Beef Stroganoff, Peruvian-Style Chicken, Chicken and Rice Casserole, and Barbecue Salmon with Peach Salsa, add delight to any meal and put an end to all those nights of mundane grilled chicken and steamed vegetables. Even the desserts are quick to make, should a craving or a last-minute celebration arise. Features include · make-ahead options · 8 weeks’ worth of dinner ideas · nutritional facts for every recipe · shopping lists for fast grocery runs · suggestions for how best to use leftovers · slow cooker, one-pot, and 30-minute recipes

Joanne Weir s Cooking Confidence

"James Beard award-winning cooking teacher, author, and chef Joanne Weir shares 100 recipes plus culinary techniques, tips, and fundamentals in this companion book to her public television cooking show Joanne Weir's Cooking Confidence"--

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Author: Joanne Weir

Publisher:

ISBN: 1600857132

Category: COOKING

Page: 217

View: 174

"James Beard award-winning cooking teacher, author, and chef Joanne Weir shares 100 recipes plus culinary techniques, tips, and fundamentals in this companion book to her public television cooking show Joanne Weir's Cooking Confidence"--

CBT Made Simple

... Friends house make dinner ( 7 ) make dinner ( 6 ) make dinner ( 7 ) for dinner with kids ( 4 ) Parents came for pizza dinner ( 4 ) 6:00 Dinner with kids ...

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Author: Nina Josefowitz

Publisher: New Harbinger Publications

ISBN: 9781684034574

Category: Psychology

Page: 344

View: 404

In this second edition of CBT Made Simple, two renowned psychologists and experts in cognitive behavioral therapy (CBT) offer the most comprehensive manual available to help professionals learn CBT and deliver it to clients for better treatment outcomes. CBT is an evidence-based treatment for several mental health disorders, including anxiety, depression, obsessive-compulsive disorder (OCD), post-traumatic stress disorder (PTSD), and anger problems. This simple, pragmatic guide offers everything you need to know about CBT: what it is, how it works, and how to implement it in session. This fully revised and updated second edition of CBT Made Simple provides a user-friendly, practical approach to learning CBT using up-to-the-minute teaching methods and learning tools—in particular, the “effective adult learning model,” which promotes interactive learning, experiential learning, and self-reflection. Each chapter presents key elements of CBT in clear, accessible language, and includes client dialogues and clinical examples. Practical exercises are incorporated throughout, enabling you to practice and consolidate your learning. In addition, each chapter mimics the structure of an actual CBT session. This new edition also includes the core components of CBT—core beliefs, intermediate beliefs, and behavioral experiments—to make this the most comprehensive CBT manual you’ll find anywhere. If you are a clinician or student interested in learning more about CBT, this book—part of the New Harbinger Made Simple series that includes ACT Made Simple and DBT Made Simple—has everything you need to hit the ground running. Why not make it a part of your professional library?

The Ultimate 5 Ingredient Cookbook

This incredible collection features recipes such as: • Sheet-Pan Cumin Chicken and Bell Peppers • One-Pan Lemon Parmesan Linguine • Porcini Beef Ragù • Braised Star Anise Short Ribs • Pan-Seared Lamb Chops with Shallots and ...

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Author: Rebecca White

Publisher: Page Street Publishing

ISBN: 1645673103

Category: Cooking

Page: 152

View: 746

With A Pleasant Little Kitchen founder Rebecca White’s five ingredient recipes, it’s never been easier to whip up a wholesome, incredible-tasting meals without spending all day shopping or preparing a long list of ingredients. Rebecca builds her meals around a few quality ingredients and supplements them with items readers already have in their pantry to create recipes that save time and money without sacrificing flavor. Avoid a sink-full of dirty dishes at the end of a long day with one of Rebecca’s many delicious one-pot dinners, like Broiled Cumin Chicken and Bell Peppers and Tomato and Herb Braised Halibut. Impress your dinner guests the easy way with Red Wine Braised Short Ribs, Gnocchi with Browned Butter, Peas and Prosciutto and Chicken and Potato Gratin. With these few-ingredient recipes, readers will be able to enjoy simple, memorable meals that feel special and fit into their busy lifestyles.

Relationships Made Simple

If you're really adventurous take care of their dinner as well. This is applicable if you have the more traditional roles of him 'going out' to work and she ...

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Author: Andrew Van Der Reest

Publisher: Wordclay

ISBN: 9781921681011

Category: Communication in marriage

Page: 105

View: 548

Finally, a book that takes a simple approach to improving relationships. In straightforward language this book introduces the reader to the 'Relationship Banking' concept, which has the power to change forever the way people look and conduct at all their relationships. This book contains all the information required to teach readers exactly what they need to do to rekindle, repair or rescue their relationship and for a lot less than the cost of one professional counselling session. This book is an easy to read 105 pages, written by a psychologist. It contains all the information needed to dramatically improve our most important relationship - the one with our life partner.

Real Simple Meals Made Easy

Presents recipes for a variety of easy-to-prepare meals, including meals that can be made using freezer ingredients or only one pot, with no-shop and no-cook suggestions, and tips for shortcuts and reliable side dishes.

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Author: Editors of Real Simple Magazine

Publisher: Oxmoor House

ISBN: 1933405031

Category: Cooking

Page: 192

View: 284

Presents recipes for a variety of easy-to-prepare meals, including meals that can be made using freezer ingredients or only one pot, with no-shop and no-cook suggestions, and tips for shortcuts and reliable side dishes.

French Made Simple

The Frenchman spends much more time at meals. ... supper Building Vocabulary B. Quelques Ailments Some Foods 1 le pain, the bread; 104 French Made Simple Meals.

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Author: A. Rubio

Publisher: Routledge

ISBN: 9781317856313

Category: Business & Economics

Page: 318

View: 938

First published in 1981. Routledge is an imprint of Taylor & Francis, an informa company.

Mexican Food Made Simple

The book features vibrant food photography throughout, and step-by-step guides to folding the perfect burrito, eating a taco (no knives and forks allowed), making a sizzling table salsa, and much more.

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Author: Thomasina Miers

Publisher: Hachette UK

ISBN: 9781444732207

Category: Cooking

Page: 224

View: 885

If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country aged 18, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be. Whether you're looking for street snacks full of punch, rich, hearty stews, or sensational, spicy wraps, Thomasina's Mexican Food Made Simple is bursting with recipes you'll want to eat and share: soft corn tacos and tostados; little cheesy things (Quesadillas); a great Mexican chille con carne; Grilled Seabass or succulent Lamb Chops with homemade salsas and tortilla chips; and to finish churros with chocolate sauce. The book features vibrant food photography throughout, and step-by-step guides to folding the perfect burrito, eating a taco (no knives and forks allowed), making a sizzling table salsa, and much more. And with Thomasina's guide to the world's hottest Chillis, ingenious cheats, and helpful menu planner, Mexican Food Made Simple has everything you need to put together a fantastic Mexican feast at home.

Life Coaching Made Simple

Ifyour goal is to make dinner, then you might think the cause would be the series of preparation steps. To an outside observer, that certainly appears to be ...

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Author: Steve Antcliff

Publisher: Lulu.com

ISBN: 9781445256986

Category: Self-Help

Page: 253

View: 964

If you're ready to ditch the rat race and become a professional life coach, then this book is for you.This easy to read guide will teach you the fundementals of coaching wilst challenging the core principles of this highly rewarding career

Meditation Made Simple

MEDITATION MADE SIMPLE 62 :: CHAPTER 5 : : OPENING TO PRESENCE JUST AS ... isn't watering the plant at all - it's planning what to make for dinner instead .

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Author: Paula Watson

Publisher: Fair Winds Press

ISBN: 9781631592096

Category: Body, Mind & Spirit

Page: 160

View: 857

Meditation is a diverse practice with hundreds of schools, philosophies, and techniques. But it doesn't have to be complicated! You don't need to study for years or practice for hours a day. You can start getting the benefits of meditation right now -- in just minutes. The weekly format in Meditation Made Simple keeps techniques basic with philosophy and science on a "need-to-know" basis. You’ll learn 52 lessons in core meditation techniques; fundamental practices like breath meditation, mindfulness, and body scanning; and this unique approach will allow you to learn quickly, and apply immediately.

Essential Seafood Cookbook

Environmentally conscious--Use the buying guide for tips on purchasing sustainable seafood. Bring the best flavors of the ocean straight to your kitchen with the Essential Seafood Cookbook.

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Author: Terri Dien

Publisher: Rockridge Press

ISBN: 1641529180

Category: Cooking

Page:

View: 866

From sea to supper--75 sophisticated, yet simple, delicious seafood cookbook recipes Like the sea itself, cooking seafood can be quite intimidating--consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques. Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary. The Essential Seafood Cookbook includes: Omega 3 power--Discover 75 truly tasty recipes that are loaded with health benefits from helping to prevent heart disease and promoting weight loss to improving cognitive skills. Mix it up--Feel free to switch up some of your favorites with easy substitution options provided in this go-to seafood cookbook. Environmentally conscious--Use the buying guide for tips on purchasing sustainable seafood. Bring the best flavors of the ocean straight to your kitchen with the Essential Seafood Cookbook.

Gluten Free Made Simple

The Cost Using canned salmon makes these cakes an inexpensive meal. The cost of the recipe is about $4.00, or about $1.00 per serving.

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Author: Carol Field Dahlstrom

Publisher: St. Martin's Griffin

ISBN: 9781466867772

Category: Cooking

Page: 216

View: 368

Most families with a member with celiac disease struggle to get food on the table that the whole family can enjoy. This easy-to-use cookbook focuses on creating simple recipes that minimize stress from three experts in the field. Most of the dishes use ingredients that are easily found in supermarkets and don't require the exotic flours, expensive ingredients or complicated recipes found in other gluten-free cookbooks. Here is a book that lives up to the promise of making real food for real people--real easy! With over 100 delicious and easy-to-make gluten-free recipes for every meal of the day from entrees, soups, salads, and appetizers, to desserts and other baked goods. Gluten-Free Made Simple also includes: --full-color photographs --complete nutritional analysis for every recipe --step-by-step photos helpful to beginners --a list of naturally gluten-free foods available in supermarkets --icons to indicate high protein, low fat, high fiber, or vegetarian --information about gluten, celiac disease, and living a gluten-free lifestyle One of the fastest growing segments in nutrition is understanding the role of gluten and its effect on the immune system. This book offers guidance to people struggling to make sense of their food options and eat healthy while cooking delicious and appealing food for themselves and their families.

Smart Eating Made Simple

Preparing some parts ofa dish ahead oftime will make meal preparation easier, for example, sauces and dressings. On the other hand, a fresh veggie tray at ...

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Author: Jane Ibbetson

Publisher: AuthorHouse

ISBN: 9781468566574

Category: Body, Mind & Spirit

Page: 316

View: 419

Tired of being sick and sick of being tired? Follow this comprehensive guide for smart eating for an invigorated and healthy life. Current research concurs the plant-based, whole foods diet awakens your genes to better health. Smart Eating made Simple provides: • A step-by-step guide of what to eat • Scientific understanding of every plant nutrient • Information regarding the healing power of plants • An extensive list of evidence on disease prevention • An abundance of plant-based recipes Learn the best nutrition-based approach to healthy eating that you follow and enjoy day after day, year after year, putting an end to life-threatening diseases, and requiring less expensive medical procedures or medications. Good nutrition is 20% knowledge and 80% action.

Sous Vide Made Simple

8 be able to come home from work, open up your fridge, and quickly whip up a tasty, nutritious dinner—which is why you won't find me calling for exotic ...

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Author: Lisa Q. Fetterman

Publisher: Ten Speed Press

ISBN: 9780399582028

Category: Cooking

Page: 192

View: 513

A follow-up to the successful Sous Vide at Home, with 65 recipes for easy weeknight meals using this popular cooking technique to greatest effect. Sous Vide Made Simple couples the home sous vide machine with a do-ahead approach to help you streamline your cooking. The book centers around foolproof master recipes for flawless meat, poultry, fish, and vegetables that can be made quickly and easily (and in advance!) with your home immersion circulator, and then 50 spin-off recipes for turning these into crowd-pleasing full meals. Nearly all of the recipes can be prepped in advance, and then finished using a conventional cooking method, and on the table in under an hour. Unlike other sous vide cookbooks, Sous Vide Made Simple isn't just meat and potatoes, instead, it's packed with vegetables, lighter fare, and globally inspired food, like Grilled Fish Tacos with Mango Salsa, Cauliflower Steaks with Almonds and Kalamata Yogurt Sauce, Carnitas Tacos with Salsa Verde, and Eggplant Shakshuka—as well as improved classics like Beef Bourguignon Pot Roast and Grilled Pork Chops with Apple Chutney—and every recipe is accompanied by a beautiful photograph. Partly a how-to manual and partly a cookbook, Sous Video Made Simple gives the home cook, sous vide novice and old pro alike, all the information and encouragement to incorporate sous vide technology into a delicious everyday cooking repertoire.

Christmas Cooking Made Simple

Turkey – Many people enjoy turkey at their Christmas dinner. ... but you can add a huge twist to your holiday meal simply by going vegan.

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Author: Ella Vo

Publisher: Ella Vo

ISBN:

Category:

Page: 12

View: 359

Cooking at Christmas time either brings joyful thoughts or thoughts of dread. Maybe it’s a combination. We all love the food at Christmas and the smells wafting through the house. But, it also puts a lot of pressure on whoever is the main cook of the house. Most of the issues with cooking at Christmas can be solved by making things simple. The truth is, we tend to complicate food production for the holidays, making too much food, too many different types of food, and not involving the family to help cut down on the host having to do all the cooking. Here you will find tips for simplying the process for less stress and more enjoyment. Topics covered: Mixing the Old and the NewChristmas Breakfast and Brunch Ideas Sources of Inspiration for the Perfect Christmas Dinner Eight Great Twists to the Traditional Christmas Dinner Nine Delicious and Simple Dessert Ideas Drink Ideas for Christmas Snacks and AppetizersDealing with Different Dietary Needs Tips and Tricks for Advanced Prep Five Kid-Friendly Options

DBT Made Simple

She slept until noonand then became very anxious about getting the house tidied and dinner madebefore herfamily got home. To reduce this anxiety and help ...

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Author: Sheri Van Dijk

Publisher: New Harbinger Publications

ISBN: 9781608821662

Category: Psychology

Page: 216

View: 755

Originally developed for the treatment of borderline personality disorder, dialectical behavior therapy, or DBT, has rapidly become one of the most popular and most effective treatments for all mental health conditions rooted in out-of-control emotions. However, there are limited resources for psychologists seeking to use DBT skills with individual clients. In the tradition of ACT Made Simple, DBT Made Simple provides clinicians with everything they need to know to start using DBT in the therapy room. The first part of this book briefly covers the theory and research behind DBT and explains how DBT differs from traditional cognitive behavioral therapy approaches. The second part focuses on strategies professionals can use in individual client sessions, while the third section teaches the four skills modules that form the backbone of DBT: core mindfulness, distress tolerance, emotion regulation, and interpersonal effectiveness. The book includes handouts, case examples, and example therapist-client dialogue—everything clinicians need to equip their clients with these effective and life-changing skills.

Easy Culinary Science for Better Cooking

Recipes will be infused with Jessica’s food science knowledge, and categories include 15-minute recipes, recipes by technique/device (slow cooker, pressure cooker), baking and more. This book will feature 75 recipes and 60 photographs.

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Author: Jessica Gavin

Publisher: Page Street Publishing

ISBN: 9781624144851

Category: Cooking

Page: 224

View: 267

Simple science is all that’s required for transforming dinner from a good dish and making it a great dish. Jessica Gavin, culinary scientist, teaches recipes that help make meals that are better, faster and more delicious any night of the week. This practical and unique cookbook will help take your cooking to the next level by uncovering the science behind cooking great food. Recipes will be infused with Jessica’s food science knowledge, and categories include 15-minute recipes, recipes by technique/device (slow cooker, pressure cooker), baking and more. This book will feature 75 recipes and 60 photographs.