Good Housekeeping s Book of Menus Recipes and Household Discoveries

Good Housekeeping's Book of Menus, Recipes, and Household Discoveries is a selection of tried and tested recipes from the pages of "Good Housekeeping" magazine.

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Author: Housekeeping Good Housekeeping

Publisher: Wildside Press LLC

ISBN: 1434474712

Category: Fiction

Page: 260

View: 237

Good Housekeeping's Book of Menus, Recipes, and Household Discoveries is a selection of tried and tested recipes from the pages of "Good Housekeeping" magazine.

Good Housekeeping s Book of Menus Recipes and Household Discoveries

Published in 1922, this book is a comprehensive source of recipes and practical advice gathered from readers of the magazine.

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Author: Good Housekeeping Institute

Publisher: Applewood Books

ISBN: 9781429090193

Category: Cooking

Page: 260

View: 943

Published in 1922, this book is a comprehensive source of recipes and practical advice gathered from readers of the magazine.

Good Housekeeping s Book of Menus Recipes and Household Discoveries

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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Author: Anonymous

Publisher: Sagwan Press

ISBN: 1376870495

Category: History

Page: 264

View: 121

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Good Housekeeping

From my memo pad • Reading old books of homemaking hints is really an eye -
opener and should make us happier about today ' s conveniences . For example ,
Good Housekeeping ' s Book of Menus , Recipes , and Household Discoveries ...

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Author:

Publisher:

ISBN: STANFORD:36105007781185

Category: Home economics

Page:

View: 344

Manly Meals and Mom s Home Cooking

They almost invariably gave menu suggestions, often covering a week or a
month. ... 1922 volume on cookery and household tips—Good Housekeeping's
Book of Menus, Recipes, and Household Discoveries—through decades of
reprints.

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Author: Jessamyn Neuhaus

Publisher: JHU Press

ISBN: 9780801871252

Category: Cooking

Page: 336

View: 827

From the first edition of The Fannie Farmer Cookbook to the latest works by today's celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced them. In Manly Meals and Mom's Home Cooking, Jessamyn Neuhaus offers a perceptive and piquant analysis of the tone and content of American cookbooks published between the 1790s and the 1960s, adroitly uncovering the cultural assumptions and anxieties—particularly about women and domesticity—they contain. Neuhaus's in-depth survey of these cookbooks questions the supposedly straightforward lessons about food preparation they imparted. While she finds that cookbooks aimed to make readers—mainly white, middle-class women—into effective, modern-age homemakers who saw joy, not drudgery, in their domestic tasks, she notes that the phenomenal popularity of Peg Bracken's 1960 cookbook, The I Hate to Cook Book, attests to the limitations of this kind of indoctrination. At the same time, she explores the proliferation of bachelor cookbooks aimed at "the man in the kitchen" and the biases they display about male and female abilities, tastes, and responsibilities. Neuhaus also addresses the impact of World War II rationing on homefront cuisine; the introduction of new culinary technologies, gourmet sensibilities, and ethnic foods into American kitchens; and developments in the cookbook industry since the 1960s. More than a history of the cookbook, Manly Meals and Mom's Home Cooking provides an absorbing and enlightening account of gender and food in modern America.

Good Housekeeping s Book of Recipes and Household Discoveries

About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work.

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Author: UNKNOWN. AUTHOR

Publisher: Forgotten Books

ISBN: 1330136454

Category: Cooking

Page: 230

View: 894

Excerpt from Good Housekeeping's Book of Recipes and Household Discoveries: Every Recipe Actually Tested and Approved by the Department of Cookery of Good Housekeeping Institute It is the surest and safest way, and you are safeguarded by tested methods and tested recipes, when you use the recipes found in these pages. It is in the Department or Cookery of Good Housekeeping Institute, a research laboratory at 105 West 39th St., New York City, conducted by Good House-keeping Magazine that experienced workers are constantly revising and testing recipes, methods and articles. Every one of these four hundred recipes represents actual testing, tasting and standardizing. In all confidence, then, we offer you the results, because we know that they will be practical, workable and helpful in planning your daily meals, and will accomplish good cookery at the cost of less money, less time, and less labor. In every ease, use accurate and level measurements and follow directions carefully and success is certain. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The American Century Cookbook

Home Helps , A Pure Food Cook Book : A Useful Collection of Up - to - date ,
Practical Recipes by Five of the Leading Culinary ... My Better Homes & Gardens
... Good Housekeeping ' s Book of Menus , Recipes and Household Discoveries .

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Author: Jean Anderson

Publisher: Clarkson Potter

ISBN: UVA:X004174762

Category: Cooking

Page: 547

View: 816

Offers more than five hundred of the most popular recipes of the twentieth century, providing a culinary history of the past hundred years that chronicles the evolution of Americans' eating and cooking habits

Saltwater Foodways

Goodholme ' s Domestic Cyclopedia of Practical Information . New edition . New
York : C . A . Montgomery , 1887 . Good Housekeeping ' s Book of Menus ,
Recipes , and Household Discoveries . New York : Good Housekeeping , 1922 .

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Author: Sandra Louise Oliver

Publisher: Mystic Seaport Museum Incorporated

ISBN: UOM:39015049738662

Category: Cooking

Page: 442

View: 597

"Richly illustrated and carefully researched, this is the first-ever history of New England's seacoast and seafaring food and its evolution through the nineteenth century. Nearly 200 authentic Yankee recipes are included in this feast of food and heritage."--Cover, page [4].

English Language Cookbooks 1600 1973

GOOD HOUSEKEEPING'S BOOK OF RECIPES AND HOUSEHOLD
DISCOVERIES , EVERY RECIPE ACTUALLY TESTED ... GOOD
HOUSEKEEPING MENUS FOR A WHOLE YEAR OF DINNERS ; WITH OVER
700 RECIPES AND TIPS .

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Author: Lavonne B. Axford

Publisher: Gale / Cengage Learning

ISBN: STANFORD:36105036876519

Category: Language Arts & Disciplines

Page: 675

View: 332

Catalog of Copyright Entries Part 1 A Group 1 Books New Series

Good houseder arbeitsschule . 1056 . Goepp ( R. M. ) State bd . quest . & keeping
. Good housekeeping's bk . ans . 2662 . of menus , recipes , & household
discoveries . 4135 . Goerlich ( Franz ) Petras ( Bonifatia ) Jutta von Liebenthal .
536 .

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Author: Library of Congress. Copyright Office

Publisher:

ISBN: UCAL:B2989717

Category:

Page:

View: 540

Antiquarian Bookman

SOUTHERN CONFEDERACY Wanted at All Times , Books , Magazines & c . , on
, by and about CONFEDERATES , any on the sido of the South in Civil War ,
many 1,000's of itoms of all kinds needed , on and about the SOUTH . ERN
CAUSE . Also anything ... The Loring mystery Good Housekeeping Book of
Menus and Recipes & household discoveries 1922-1925 Hoffen'stein . Samuel
Hoffenstein ...

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Author:

Publisher:

ISBN: MINN:319510007132819

Category: Antiquarian booksellers

Page:

View: 715

A J

BIBLIOGRAPHY Good Housekeeping . Good Housekeeping's Book of Menus ,
Recipes , and Household Discoveries . New York : Good Housekeeping , 1922 .
Wiley , Harvey W. 1001 Tests of Foods , Beverages , and Toilet Accessories ...

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Author:

Publisher:

ISBN: 0195175514

Category:

Page:

View: 285

Canadiana

TX715 C81-1013-5 MRDS 641.5 Good Housekeeping's menus , recipes and
household discoveries , 1922 . Toronto : Coles , c1981 . 353 p . ; 21 cm . Spine
title : Menus , recipes and household discoveries . ' This book is an exact copy of
the ...

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Author:

Publisher:

ISBN: UCAL:C3045567

Category: Canada

Page:

View: 253